According to Mark Roemer Oakland, you’re lucky if you’re legally allowed to grill at your apartment. That’s why you need to make sure that you grill safely within your home so that you don’t lose this precious privilege. Let’s check out apartment grilling safety tips you must follow this summer.
Tips & Tricks
1. Choose a safe location – Most people choose to grill in an open environment so that they have surplus ventilation to get rid of that smoke. So, if you have a patio or a balcony in your apartment, you’ll probably choose that place for summer barbecues. Even then, it’s best to choose a safe location on the balcony.
Make sure that your grill is away from flammable materials or natural fuels like tree limbs, hanging plants, and more. It’s best not to grill inside your home. If you don’t have an efficient exhaust system right above the grill, you’re going to activate all the smoke alarms and also expose yourself to carbon monoxide poisoning.
2. Keep a fire extinguisher close by – If there’s a grill, there’s a fire. Ambers from the wood or charcoal can easily fly out of the grill and may put things on fire even when you’re extremely careful. That’s why you need to make sure that there’s a fire extinguisher close by. It allows you to reach out to the extinguisher and control the fire before it gets the chance to spread out.
You should also educate yourself about using the fire extinguisher and make sure the one you have is in working condition. If the extinguisher is too old, it may not work. That’s why it’s best to replace them every decade or so.
3. Don’t leave the grill unattended – When you’re grilling meat on an open fire, it’s very risky to leave it unattended. It’s not the controlled flame or heated element from a kitchen stove. It requires constant supervision. You don’t want kids or drunk adults to come near it. That’s why you need to stay by the grill all the time till you’re done cooking. If you need to go away from the grill for a moment, make sure to leave a responsible adult who is not drunk near the grill.
4. Turn off the grill and clean it after every use – After you’re done cooking make sure to turn off the grill. Gas drills need to be turned off while charcoal drills take some time to cool down. You can also set reminders and alarms on your phone. Finally, make sure to clean the grill after each use. You don’t want grease or food buildup sitting under the grill. You don’t want uncontrolled fires in the future.
Mark Roemer Oakland suggests that you follow the above-mentioned safety tips so that you can keep your family members and your property safe from accidents. House fires are quite common and if you’re not too careful, you may be the next victim.